#SHELTONFEST2017
Below is a series of talks we recorded at the Shelton Brothers festival back in August in Atlanta. It was a phenomenal gathering of some of the best brewers in the world, as well as a few niche cider and wine makers, all holding their own in one of the most diverse and interesting product portfolios ever assembled.
Hannah and Drew Fox
18th Street Brewery in Indiana
Paul Jones
Cloudwater Brew Co. in Manchester, UK
Chris Hall
Brew by Numbers in London
Harold Krabbe
Frederikstal Kirsebaervin
Sarah and James Howat
Black Project Ales in Denver, Colorado
Todd Boera
Fonta Flora Brewery in North Carolina
Jack Van Paepeghem
Oxbow Brewing in Maine
Henry Nguyen
Monkish Brewing in Torrance, California
Adair Paterno of Sante Adarius in California
Brad Clark of Jackie O’s in Ohio
Amber Watts, Ron Extract, and Jason Hansen
Garden Path Fermentation in Washington State
Chris Herron
Creature Comforts in Athens, Georgia
Paul Brouwer
Oedipus Brewing in the Netherlands